Elodie Farms and culinary tourism
featured in the Durham
Bull's Eye.
Elodie
Farms, makers of delicious farmstead goat cheeses, sits on 21 acres
in the Piedmont of North Carolina. The farm is owned and operated by
Dave Artigues. The farm is named after Dave's mother Elodie.
Dave started building the dairy in 2002, converting a tobacco barn.
The farms sells cheese to the public at the Durham
Farmers Market. Many local restaurants and specialty
stores serve the
cheese, which is known for its quality and variety.
In 2006, Elodie Farms introduced Dinners
on the Porch,
inviting local chefs to create meals that feature their cheese.
Check our Events page for more information
about current happenings on the farm.